Thanksgiving 2007 brought to you by Everyday Food*
I'm not quite recovered from the first of the season's glutonous holidays yet. Are you? It went by so fast, it was kind of a blur. The cooking part went pretty well and the eating part, of course, happened without a hitch. To sum it up, lots of good food was cooked and eaten. The superstar of my Thanksgiving dishes were the desserts.
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